Our Sicilian Caponata with Eggplant and Artichokes.
Fried eggplant, fried artichokes, sunflower oil, celery, onion, olives, capers, tomato, vinegar (sulfites), sugar, salt, toast (gluten, sesame)...
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Sarde a Beccafico (sardines)
Sardines* (fish), mint, oil, salt, pepper, sugar, citrus fruit peel, breadcrumbs (gluten, sesame), onion, sultanas (sulphur dioxide), pine nuts (nuts), almonds (nuts)...
Fried Mullet Nuggets
Mullet* (fish), breadcrumbs (gluten, sesame), (egg), flour (gluten), salt, Pepper, Parmesan cheese (milk)...
Fried Octopus on Green Pesto Cream
Octopus* (shellfish), sunflower oil, salt. Pesto Verde: basil, olive oil, almonds (nuts), garlic, salt, pepper, Parmesan cheese (milk)...
Guazzetto of Mussels and Clams with Bread Croutons
Mussels (shellfish), clams (mollusks), garlic, onion, tomato, parsley, toast (gluten, sesame)...
Trio of Tartare | Bream, Red Tuna, Shrimp
Sea bream* (fish), basil, oil, salt, Taggiasca olives, cherry tomato, shrimp* (shellfish), Tuna* (fish)...
Tuna Tartare with Bread Croutons
Tuna* (fish), parsley, oil, salt, capers, cherry tomato, toast (gluten, sesame)...
